Marlisa Brown - Diabetes Meal Planning
Meal Planning Considerations for:
- Blood Glucose Control
- Current Diet
- Meal Preferences
- Type of Work
- Willingness to Change
Nutrition Management Priorities
- Type I Diabetes
- Type II Diabetes
- Sick Day Management
- Travel Days
- Weight Loss
Would you like to receive Marlisa Brown - Diabetes Meal Planning ?
You are seeing an increased volume of patients with diabetes and many of these cases are very challenging. You need practical strategies and meal plans you can put into practice the very next day. In this program, you’ll learn recommendations for specific nutrient modifications, nutrition assessment, patient monitoring and evaluation methods, and problem solving skills. Don’t miss this opportunity to advance your clinical practice and improve patient outcomes.